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Traditional Grappa

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  • Mangilli’s Grappa is the fruit of distilled fresh murk, enhanced with the aroma of typical Friuli grapes, from the most popular Tocai, Pinot, Cabernet, Merlot

    to the rarest and most precious Sauvignon, Verduzzo, Malvasia,

    Traminer, Moscato, Picolit, Tazelenghe and Refosco.

  • Mangilli’sRiserva is made from a blended of distilled products aged differently

    in oak barrels,the youngest being al least 18 months old.

  • To celebrate its one hundred years, Mangilli proposes a sign of its innovative ability by creating a new, different pack, while maintaining its tradition. The new bottle, inspires by the Mangilli’s first Magnum, is made in blown glass with a cobalt-blue plaque, hand made in Murano , with extremely taut curved lines which are never ordinarily straight and rigid; it offers an excellent grip and pouring is an easy art. The stopper is made in two different wood colours to match the colour of the grappa, a truncated cone shape, open at the top, so the bottle is easy to open an close, putting the finishing touch to it; the Mangilli tradition and symbolic sign of ethereal, tinged with distillation is suitable to vertically accommodate the company’s name which thus becomes a signal.

  • To celebrate its one hundred years, Mangilli proposes a sign of its innovative ability by creating a new, different pack, while maintaining its tradition. The new bottle, inspires by the Mangilli’s first Magnum, is made in blown glass with a cobalt-blue plaque, hand made in Murano , with extremely taut curved lines which are never ordinarily straight and rigid; it offers an excellent grip and pouring is an easy art. The stopper is made in two different wood colours to match the colour of the grappa, a truncated cone shape, open at the top, so the bottle is easy to open an close, putting the finishing touch to it; the Mangilli tradition and symbolic sign of ethereal, tinged with distillation is suitable to vertically accommodate the company’s name which thus becomes a signal.

  • Mangilli’s Grappa is the fruit of distilled fresh murk, enhanced with the aroma of typical Friuli grapes, from the most popular Tocai, Pinot, Cabernet, Merlot

    to the rarest and most precious Sauvignon, Verduzzo, Malvasia,

    Traminer, Moscato, Picolit, Tazelenghe and Refosco.

  • Mangilli’sRiserva is made from a blended of distilled products aged differently

    in oak barrels,the youngest being al least 18 months old.

  • “Grappa barricata” has smooth taste but decided,

    matured in oak barrels, intended for true connoisseurs.

    Proposal in cl. 70 bottles at 40 by vol%,

  • “Grappa barricata” has smooth taste but decided,

    matured in oak barrels, intended for true connoisseurs.

    Proposal in cl 35 bottles at 40 by vol%,

  • is the result of the blending of special lots of ageing grappa coming from different,

    even aromatic, vines.
  • It borns from the blended among grappa distilled with the continuos plant

    of distillation and grappa obtained by the distillation with the discontinuos bain-marie plant of distillation.

    Elegant grappa, with clean and delicate perfumes;

    it broadly winds the palate caressing it with his softness and his correct equilibrium .

     

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