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GRAPPA TORBA cl.35 Click image for Gallery

Area of production:   FRIULI

Grapes:                      Tocai, Pinot, Cabernet, Merlot 

Distillation:                continuous and discontinuous plant,

                                   with steam boilers

Ageing:                      aging in oak barrels

Alcohol content:        40% vol.

Colour: amber

Bouquet: intense, strong, persistent

Taste: complex with great persistence and smoked aftertaste

Serving temperature: room temperature

Serving suggestions: with smoked goose breast or speck or late meal and meditation. With chocolate or cigars

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